Living in Provence is a dream for a cook. The sight and smell of fresh ingredients in the beautiful local markets, the pure and natural flavours of the vegetables and fruit - you can really taste the sun on your plate.
What we like most about the Mediterranean kitchen is not complicated recipes, but rather to enjoy simply prepared fresh ingredients like home-made pasta, tapenades and grilled fish. I have been giving cooking courses for over ten years and we look forward to sharing our knowledge with you.
During the hand-on courses or table d'hotes, you will be welcome in the Orangerie where we will cook and/or enjoy meals together based on the freshest seasonal ingredients.
Accepts FlipKey Payments
Reviewed by Real Travelers
In Oraison, the heart of 'La Provence,' situated amongst centuries-old plane & olive trees, you will find our magnificient country house “l'Oustaou d'Oulivié”. In this beautiful area with bright blue skies and the invigorating Mistral, we would like to welcome you to our 4 star holiday accommodation 'La Picholine'.…
4 guest reviews
100% of guests would stay again
Left on Mar 08, 2013 for a stay in July 2009
Beautiful setting with lavender fields, warm and dry climate, a nice pool, clean and very spacious apartments ... and a wonderful hostess. It is a private property with a nice big house, olive trees, with an organic farm (they breed all sorts of things like amazingly tasty tomatoes, chickpeas, lettuce, artichokes ...) When you enter the driveway with cypresses, you relax completely. It's a nice … See more
Mrs. Vos, Amsterdam