- 5 bedrooms
- 2 bathrooms
- Sleeps 9
Description from the manager
Villa Maeva is a lovely 1850's village house with a private swimming pool, ideally situated in Bois Plage en Re, 400 m to shops and 900m to the Petit Sergent beach on Ile de Re
Accommodation and facilities
Situated less than 10km from La Rochelle on the west coast of France, Ile de Re is connected to the mainland by an elegant 3kmtoll bridge. Ile de Re is made up of ten villages, where the traditional architecture of the region prevails.Cycle trackscriss-cross the island passing through vegetable gardens, pine forests, open meadows and marshlands to reach wonderful sandy beaches.
Villa Maeva is a lovely 1850’s village house for 9 people ...Read more
Villa Maeva - Le Bois Plage
Le Bois-Plage-en-Re, Poitou-Charentes, France
Additional Location Information
Situated at 13 km from La Rochelle on the west coast of France, Ile de Re is connected to the mainland by an elegant 3kmtoll bridge. The town of La Rochelle itself has a fast TGV train service to Paris and La Rochelle-Laleu airport is only 7km away from the island.
With a coastline stretching some 70km, Ile de Re is made up of ten villages, where the traditional architecture of the region prevails. The little low houses, whitewashed walls, blue or green shutters and a riot of colourful hollyhocks typify this charming island.
To truly appreciate this enchanting island, you need to relax, move down a gear, and leave your car parked up. A network of over 100km of flatcycle tracksmeans that all the family can discover the villages, beaches, and forests at a leisurely pace and for the most part, well away from the roads. You will enjoy discovering the marshes where oysters are grown and salt, known as ‘white gold’, is harvested. The island is known for its production of ‘fleur de sel’(flower of salt).
From your Ile de Re accommodation, little fishing and yachting harbours, villagemarkets, ecomuseums and bird sanctuaries are all easily accessible by bike. There are numerous cycle hire shops with all manner of two and three wheeled inventions to transport even the very young and no hill is over 19m above sea level.
The best beaches for sunbathing on Ile de Re are in the south where you can choose from 10km of white fine sand to lay your towel. Le Bois Plage en Re, one of the most popular and picturesque and like many of the southern beaches, has a beach club for children. For quieter beaches, head for those on the southwest coast, close to Phare des Baleines (the lighthouse).
Horse riding is also popular in Ile de Re. While on the water, visitors are spoilt for choice with canoeing, sailing, boat trips, windsurfing, water skiing and surfing.
And the locals - the Rétois –as they are known – are noted for their hospitality on this sun-kissed island.
Le Bois Plage is an ideal place to make the most of the joys of sport, leisure and sea side. Let yourself be the judge.
Le Bois Plage has 7 km of sandy beaches and there are two sailing schools on the Plage de Gros Jonc which is bordered by vineyards and woods. TheVignerons de l'ile de Re wine co-operative is open daily for guided tours in July and August. Le Bois Plage also possesses remnants of the prehistoric and the Gallo-Roman eras.
Don't miss the daily market which literally tumbles out of the covered food hall to invade the square and streets around with all manner of gifts, gadgets, clothing and artefacts.
There are 4 cycle hire shops in Bois Plage:one is Cyclo surf, 26 rue de l'eglise in Bois Plage. Ph 05 46 09 99 65.
There is a small supermarket open every morning and you will find bigger supermarkets in St Martin.
There are 2 doctors in Bois Plage. Docteur Boutin 05 46 09 08 64 and Docteur Dumas 05 46 09 27 43
With 2600 hours of sunshine per year, the vineyards of the Ile de RÃ© receive as much sun as Nice in the south of France. The exceptional microclimate ensures the maturity of all products cultivated here. The land is dominated by sandy soil, ideal for vine growing, across 650 hectares of the island.
Wine, Pineau and Cognac:The Ile de RÃ© produces Pineau, "Vin de Pays Charentais" and Cognac. Pineau, a regional speciality, is a liqueur carefully mixed from selected cognacs in one part to three parts of grape juice. It's a delicious alternative to sherry, and also enjoyed as an aperitif in these parts. CoopÃ©rative des Vignerons de l'Ile de Re. Here you can visit the wine stores, also wine tasting: In the stroreroom, advice is given by oenologist and professional winemakers. Cooperative des Vignerons de l'Ile de Re is situated at Le Bois Plage en Re.
Salt:Salt was once one of the principal treasures of the Ile de Re. Today it has lost much of its economic value but it's quality and taste are still very much present, and consumers continue to appreciate its dietary qualities. After being abandoned for generations, the salt marshes are again in production and Ile de Re salt is seeing an increasing share of the market. At the present time 80 salters produce an average of 2500 tonnes per year, depending on climatic conditions. The Ecomusee du Marais Salant is in Loix, in the heart of the salt marshes, the ecomuseum gives you a glimpse into the history of the "white gold" that gave the island its prosperity in bygone days, the salt worker's way of life and expertise, the ingenious system for carrying seawater to the salt pans etc. There are individual and group visits. Salt and "fleur de sel" are on sale in the shop.
Oysters:The island is the perfect environment for the farming oysters. Each oyster is cultivated for 4 years before arriving at the market stall, by which time the farmer has tended to it upwards of thirty times. Fine oysters are grown in the open sea. Fine de clair oysters are refined in artificial basins for the last two months before sale. The Speciale de clair is a more meaty beast, grown at a lower density of shells per given area, allowing them to benefit from more abundant nourishment. You'll find oysters in all the markets on the island and around the region, but they can also be bought directly from the farmers at the oyster beds. The oyster is a food that you can eat as much of as you want, with a wonderful taste and excellent dietetic properties. The huitriÃ¨re de RÃ© can be visited.
The Potato:Ile de Re new potatoes owe their nationwide fame to their early readiness and their excellent taste. They're on the shelves in early April, well before other new potatoes grown on the mainland. The Ile de Re new potato was the first to be honoured with the title "Appellation d'origine controlee", the A.O.C. usually reserved for fine wines and cheeses. Five different varieties grow here, two soft-bodied, the Almaria and the Starlette, while the Roseval, Charlotte and Amandine have a firmer texture. The exceptional Ile de Re country, with its sunny, gentle climate, caressed by marine breezes and filtering limestone soil has succeeded in getting the attention of the consumers.
Natural elements on Ile de Re :The sand dunes extend over more than 16 miles, exposed to the mercy of the elements - sea, wind and visitors! Initiatives have been taken to preserve their rich and fragile environment - particularly the installation of groines and palissades to keep the sand in place, but also the planting of Maram and other hardy grasses which bind the sand. There is a fragile ecosystem along the vast, flat beaches between the high and low-water marks. Be careful with the inhabitants! Life is going on under each stone - fish, shellfish, and crustaceans abound. You are asked not to collect shellfish close to the oyster beds, and also to respect the minimum sizes where you do fish.
Forests:They are becoming more and more abundant on the island. The national forestry commission now manages more than 400 hecatres here, where the gentle climate promotes the development of many mediterranean species. The forests fill a number of functions, limiting soil erosion, forming a protective wind-shield for the sand dunes, not to mention providing a visually appealing backdrop to the countryside. We're all responsible for this natural heritage, so do respect the forest when you visit it.
Marshlands:Over 1500 hectares of the Ile de Re are marshlands, or wetlands, all created by the the island's human inhabitants towards the end of the middle ages. One fifth of this area is still in use for salt production, while other wetland basins have been taken over by the oyster farmers. Several sea inlets supply a complex waterway network where shallow water and sunshine promote the growth of phytoplankton which forms the basis of a rich and varied food-chain.
Places to visit :
Abbaye des Cheteliers : In the 12th century, Cistercian monks founded one of the largest abbeys in central and western France. Unfortunately, it was subjected first to attacks by the English and then to the ravages of the religious wars. After that, most of its stones were taken to construct the Fort de la PrÃ©e one kilometre away. The little that remains is nevertheless enough to conjure up a picture of its former splendour.
Parc de l'Arche de Noe Amazonia - Wander among hundreds of live parrots in a splendid flower park. Discover the very rich collections of the 8 museums presented in this exceptional place which has earned a mention in the major tourist guides. A visit not to be missed!
Fort de la Pree - Situated at La Flotte, this 17th-century fortress is regularly open to the public. The oldest fortification of the Ile de Re bears witness to the history of France. The Redoubt - recently brought out of oblivion, this fort has been the witness of the whole history of the village of Rivedoux Plage. Among all other fortress built on the island throughout the reign of Louis XlV, it was one of the most exposed and thus deserves to be considered as one of the most representative of these shores. By asking his engineers to erect the Redoubt, Louis XIV has still in mind the notorious landing of Buckingham in 1627 on Re, and his aim was to strengthen the coastal defence of the island, assuring thus the security of both La Rochelle and Rochefort.
Saint-Martin is a delight with its harbour, its narrow streets, its wells, and its architecture dating from the 17th century. You can take a 1h30 guided tour to explore the charms of its flowery lanes.
Phare des Baleines - There are two famous sentries on the site : the present-day 'Grand Phare' (tall lighthouse) (1854) and the 'Vieille Tour' (Old Tower) ordered by Colbert and built in 1662. The 'Grand Phare' can be visited all year round. For its ascent, you will climb 257 steps to reach the height of 60 m with a panoramic view at 360Â°. It is well worth the effort and the gift shop at the bottom is, unusually, second to none.
Water sports:The waters around the Ile de Re are loved by yachtsmen, windsurfers, canoeists and all watersports enthusiasts. For novices, experienced sailors or just for the funseeker, several schools here are more than ready to impart the secrets of the wind and the waves. If you feel ready to weigh anchor for a picnic on the Ile d'Aix, or to take a tour around fort Boyard, you'll find all the equipment and expertise you need on the island. LA NOUE The areas of La Noue and des Grenettes are part of the village Sainte Marie de Re, on the beautiful southern side of Ile de Re. There are some lovely beaches as well as oyster farms and beach fishing. Sainte Marie has wonderful little streets and alleys with ancient wells, bursting with flowers. There are 2 lovely squares with bars, cafes and other shops and daily markets: la Place des Tilleuls at La Noue, and la Place Antioche at Sainte Marie de Re. The atmosphere is welcoming and vibrant with shops and locals selling their produce both in the day and evening. Sainte Marie has been recognised as a Station Vertes Vacances (an eco-friendly resort) since 2002 and is primarily a family resort, especially noted for its rural feel and vineyards which are still of major interest to the village. There are many excellent cycle rides and pedestrian paths. There are 2 bike hire shops at La Noue and at Sainte Marie. Located at the seaside, the old lime kiln of La Noue houses the new Maison du Magayant. It presents the cultural, biological and environmental heritage of the island's foreshore. Here there is a permanent exhibition showing fish locks, oyster farming and fishing from the shore, the traditional Magayant way of life, and also the environmental protection of the islands beaches. Considered the oldest village on ile de Re, there is also the Gothic bell tower of the Notre Dame de l'Assomption church. Tourist Office staff offer a guided visit of the church and old village. For the more sporty, the Golf des Pertuis is in Sainte Marie de Re, or there are sailing, boat trips, canoeing and horseriding. Or to be really pampered there is the Thalasso centre too. There are many restaurants, bars, brasseries, pizzerias. Here are a few recommended by our clients: L'Antioche at the Place Antioche at Sainte Marie de Re; Atalante at the Port Notre Dame, open all year with fresh local produce and an ocean view; Les Tilleuls and l'Escale at Place des Tilleuls at La Noue; Les Grenettes on the Bois Plage road. As for shops, here again are some of those recommended by previous clients: Place Antioche has the post office, a butcher and boulangerie, a newsagents, a florists, a interior decor shop and a hairdressers; at La Noue there is a fishmongers, a boulangerie called La Nougatine, and La Biscuiterie, and delicatessen called La Cailletiere which sells regional produce and wines and a newsagents. There are also 2 taxi firms and local doctors and dentists if required.
Last updated on March 02, 2015
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- Pet friendly - no
- Smoking allowed - ask
- Suitable for children - yes
- Suitable for the elderly - ask
- Wheelchair accessible - ask